Ingredients :
- 1 1/4 cups flour sift
- 1/2-teaspoon salt
- 1 teaspoon baking powder
- 1/2 cup shortening
- 1/2-cup peanut butter
- 1/2 cup granulated sugar
- 1/2-cup light brown sugar
- 1/2-teaspoon vanilla
- 1 egg
Directions :
- Sift flour, salt and baking powder set aside. Cream shortening, peanut butter and sugars beat in vanilla and egg.
- Stir in flour mixture, blending well.
- Shape into 3/4-inch balls, place on greased baking sheets. Flatten each cookie with the tines of a fork, flour fork periodically.
- Bake at 375° for about 10 to 12 minutes.