Ingredients :
- 4 cups seasoned chicken broth
- 1/2 cup frozen green peas
- 1 egg beaten
- 2-3 green onions finely diced
Directions :
- Bring broth and peas to boil in large saucepan. Slowly add egg to boiling broth, stirring constantly. Sprinkle with onions. Serve hot.
This entry was posted
on Friday, April 03, 2009
and is filed under
Recipes : Soup
.
You can leave a response
and follow any responses to this entry through the
Subscribe to:
Post Comments (Atom)
.