Ingredients :
- 1 packet agar-agar
- 1 cup water
- 4 cups cendul
- 1 cup sugar
- 3/4 cup brown sugar (gula melaka)
- 4 eggs
- 3 cups santan
Directions :
- Boil agar-agar together with 1 cup water and 1 cup sugar.
- Melt 3/4 cup brown sugar (gula melaka) with little bit water, then add into 3 cups santan.
- Bet the 4 eggs then add into the santan and mixed well.
- Combined santan with agar-agar and put to boil then pour into small cute cup and let it cold.
This entry was posted
on Sunday, May 10, 2009
and is filed under
Recipes : Desserts
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