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Ingredients :
- 10 gm aiyu powder (愛玉粉 10克)
- 50 gm sugar (糖 50克)
- 1000 ml water (水 1000毫升)
- 1 lemon (檸檬 1粒)
- 1/2 glass honey (蜜糖 半杯)
- 1 can longan (罐頭龍眼 一罐)
Directions :
- Mix evenly aiyu powder and sugar, add in water boil. (將愛玉粉加糖拌勻，加入水拌勻，煮至滾)
- Pours into the mould to cool, puts in the refrigerator for two hours. (倒入模型冷卻，放入冰箱兩個小時)
- For serving add in honey, longan syrup, and lemon juice. (吃的時候，加入蜜糖，龍眼糖水，和檸檬汁即可)
This entry was posted
on Friday, May 15, 2009
and is filed under
Recipes : Desserts
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